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"Love Cures All" Charcuterie Hosted Weekend with Chef Kevin Ouzts
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"Love Cures All" Charcuterie Hosted Weekend with Chef Kevin Ouzts

A Plate Of Food

February 10 - 12, 2023 February 10, 2023 February 12, 2023 Old Edwards Hospitality Group

Chef Kevin Ouzts of The Spotted Trotter, and Half-Mile Farm Chef Jason Tardo will present a boutique charcuterie experience with a special tasting and hosted Social Hour including complimentary hors d’oeuvres. Breakfast each day will feature The Spotted Trotter’s delicious products.

Weekend Events:

  • Social Hour Friday and Saturday from 5 - 6 pm Hosted by Chef Kevin Ouzts and featuring boutique batched charcuterie from The Spotted Trotter with complimentary hors d’oeuvres and live music from 5 - 8 pm. Craft beverages available from the J. Henry Farmhouse Tavern
  • Breakfast Saturday & Sunday from 8 - 10:30 am prepared by Half-Mile Farm Chef Jason Tardo, featuring The Spotted Trotter’s
    fine fresh and cured meats.
  • Charcuterie Tasting and Presentation Saturday from 4 - 5 pm Charcuterie 101 with Chef Kevin in the Woodland View Room.
     

ABOUT THE SPOTTED TROTTER
A graduate of Le Cordon Bleu, Chef Kevin cut his chops under Chef Linton Hopkins at the James Beard award-winning Restaurant Eugene in Atlanta. He also spent time in Northern California working at both the Fatted Calf and the French Laundry. He launched The Spotted Trotter in 2009 as a labor of love concentrating on “Making Good Food The Right Way'' by prioritizing the use of humanely-sourced proteins and sustainable ingredients from in and around the Southeast.
 
At The Spotted Trotter, Chef Kevin and his team produce some of the finest New American Charcuterie in the country which includes Southern-inspired salami made with black pepper and sorghum, toasted peanut, cayenne, pecan and Mayhaw. They also create fresh sausages, crepinettes, pates, and rillettes – all are instantly recognizable because of Chef Kevin’s mantra of focusing on the “details” in good meat and making it the right way. The Spotted Trotter boutique batched charcuterie and meats are distributed throughout all 50 states as well as on Delta First Class flights to Europe, Tech's Bobby Dodd Stadium, Mercedes Benz Stadium, Miami Dolphins Stadium, Carolina Panthers Stadium, W. Hotel Group, The Ritz Carlton and the Mandarin Oriental Hotel Groups, as well as fine retail
establishments nationwide.


Click for Book your Stay  Click for View All Hosted Events

Hosted events are for Half-Mile Farm guests only.
To attend these complimentary events at Half-Mile Farm from February 10 - 12, book your stay today.

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